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	<title>Nourishing Journeys &#187; Recipes</title>
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		<title>Christmas Dinner in St. Martin</title>
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		<pubDate>Mon, 26 Dec 2011 15:23:00 +0000</pubDate>
		<dc:creator>ahewcn</dc:creator>
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		<category><![CDATA[apple cider]]></category>
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<p class="wp-caption-text">Seared duck in cider cream sauce with a side of mashed taro root</p>
<p>Yesterday was Christmas. We spent a lovely day without going anywhere. Well, it would&#8217;ve been a much more lovely day if the neighbor&#8217;s mom didn&#8217;t crash into our rental car. We&#8217;ll get it all sorted out in the morning, so I&#8217;ll have to [...]]]></description>
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		<title>Making 100% Teff Injera</title>
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		<pubDate>Fri, 23 Oct 2009 02:24:18 +0000</pubDate>
		<dc:creator>ahewcn</dc:creator>
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<p>Once I got rid of my sweet tooth, I began to love certain foods that I had never before enjoyed.  Ethiopian injera &#8212; a type of sourdough flatbread &#8212; is one of those foods. As I learned from my allergy experience that eating the same foods (especially grains) every day could prevent my gut from healing, [...]]]></description>
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